A feast for the senses: slow-cooked mutton with seasonal greens and cornbread in Napa. Full Description: On a warm September afternoon in Napa, California, this sumptuous lunch spread captures the essence of local cuisine. A beautifully arranged plate features tender, flavorful mutton nestled on crisp lettuce, accompanied by pickled vegetables and a rich sauce. The meal is completed with a serving of rustic cornbread. The inviting setting of polished wooden tables enhances the dining experience, inviting you to savor each bite. Perfect for a leisurely brunch or a relaxed lunch, this meal epitomizes the vibrant flavors and fresh produce of the region.